Our SUPER MarketisWednesday, July 29th from 4-6:30 PM! Lots of vendors will be bringing the best of their summer produce and selected products. You don’t want to miss this opportunity to grab goodies from all your favorite vendors!
Forgot cash? You can use your credit or debit card at the Market Info table to get wooden tokens, good at all of our vendors and any Canterbury Market all summer long.
Be sure to come find us in our traditional spot in the field and parking area next to the Elkins Library. Please remember YES mask and NO dogs!
NH Eats Local Month runs the whole month of August and we want to know why you come to the Market each week! Click on the button below to share your answers with us!
Blakeney’s Bakery - Bringing a larger variety of bread flavors, including Limpa Bread and Ciabattas! Raspberry dark chocolate scones to go along with all the other yummy flavors, plus some fun pretzel flavors to go along with salted, asiago, and cinnamon sugar! Café Mustard Seed - Order ahead of time online at www.cafemustardseed.com to pick up your meal at the Market Meadows Pond Soap – Janet has come up with a NEW pre-conditioner spray containing organic apple cider vinegar, argan oil, orange essential oil, and distilled water called Stinkin' Good Conditioner. Check it out along with all of her other soaps, lotions and potions!
New Hampshire Mushroom Company – They will have mushroom oil and powder this week along with the usual fresh, medicinal and dried mushrooms. $10 combo bags, gives you the chance to try a little of each variety! Nookies Dog Cookies - Will have some comfy dog beds for sale. They will also have some poultry Cat Treats and - NEW this week - Rabbit Treats! Poofs will be back in stock! Apple Blackberry, Apple Pumpkin and Pear Blueberry will be back, plus all of the usual fan favorites.
Sanborn Meadow Farm – Mixed asian greens, arugula, lettuce heads, kale, chard, summer squash, scallions, blueberries and eggs from our pastured flock fed organic soy-free feed.
24 Karrot Baking - Their gluten sensitive menu is expanding this week with crispy chocolate chip cookies and the return of gluten free Brazilian cheese bread. Sweet and gooey 7 layer bars are back and there will be plenty of carrot cake!
Special Gusts Vendors for the SUPER Market: Canterbury Energy Committee Patricia Peck - Ready to Spin Fawn and Black Alpaca Fleece, Grey Llama Fleece in 4oz bags, and Raw Black Alpaca Fleece in 1 lbs. bags Petals in the Pines - Bouquets designed from their PYO Flower Field which is opening on Friday, in case you can’t make it to the market. Also the amazing Swedish Almond Cakes in two sizes, which serves up nicely with blueberries and cream this time of year! An assortment of beautiful botanical silk scarves and Leaf Stone bird baths will be available for purchase. Old Ways Traditions - Dave Emerson will be back this week with his wooden bowls and other crafts Rusty’s Heirloom Tomatoes - We will have a wide variety tomatoes, greens, blueberries, pickler cucumbers, squash, zucchini, rhubarb, *Not all vendors are listed, come by the market on Wednesday to see what we have in store this week for yourself!
Live Music Each Week
Enjoy live music this week by Mark Hopkins & Friends!
Mark has been playing his own music with Peter and Matthew Leavenworth since high school. Jay and Linn Jean joined with Mark in the early 1980s creating their signature 3 part harmony. Collectively, they have performed thousands of gigs in the Northeast and beyond, and appeared on TV, radio, and numerous recordings over the years.
Canterbury Farmers Market Food Challenge
This week's food challenge features Blakeney’s bread, Linden Farm garlic scapes, NH Mushroom Co. lion’s mane mushrooms,
and Purely Wholesome duck egg!
Don't forget, we want to see what you're making each week! You can post your pictures on Facebook and Instagram-make sure to tag us and use the hashtag #CCFMAfoodchallenge! You can also email them directly to firstname.lastname@example.org.