2022 Vendors

This is the list of vendors that will be at our market this summer. Please view each vendor's website separately to learn more about their products and services. We try to keep this list as up to date as possible.

 

Arandano Farm (Belmont)

Pasture-raised, organically-fed, whole chickens, eggs, pork (in winter), celiac-safe, gluten-free baked goods, organically grown vegetables and microgreens, upcycled products.  
Paul Gareau, 409-2871 
hello@arandano.farm

 

Bagels from NH (Northfield)

NY Style Homemade Bagels.  

Sheryl Tedford, 344-3390 
bagelsfromnh@gmail.com
 

Bear Bones Farm (Concord)

Various tomato and pepper varieties, corn, squash, herbs.  

Biliana Mihaylova, 617-839-6829 

bpmihaylova@gmail.com

Blakeney’s Bakery (Contoocook)
Artisan breads, boules, baguettes, batards, limpas, ciabattas, scones, cookies, soft pretzels.  
Brenda & David White, 496-4306 
blakneysbakery@gmail.com

 

Canterbury Alpaca and Llama (Canterbury)

Ready to Spin Fleece “Rovings” and large “Farmer’s Market” Shopping Bags.  

Pat Peck , 267-7698
nowgoagain@gmail.com

Canterbury Soapworks (Canterbury)

Handmade bath soaps, lotions, bath fizzies (aka bath "bombs"), dish soap, and

laundry soap, lip balm.  

Vicki Chase, 731-7653 
vickipchase@gmail.com

Coffin Cellars Winery (Webster)

Fruit and Berry Wines and Chaga Mushroom Tincture.  

Peter Austin, 731-4563 
coffincellarswinery@gmail.com

Diane Louise Paul Leather Artisan (North Hampton)

High quality, one-of-a-kind leather goods.  

Diane Louise Paul, 531-1405

DLPleather@aol.com

Dumont Farms (Loudon)

Pork, beef, and chicken. 
Noah Dumont, 393-0123 
dumontfarms@gmail.com 


Fen Ridge Farm (Loudon)

Specialty jellies. 
Tyler Moser, 267-8929 
balefire_7@yahoo.com

Fresh Start Farm (Manchester)

Fresh cut flowers, vegetables, and greens. 
Minata Toure, 706-748-1468 

mtoure@refugeesuccess.org

Hackleboro Orchards (Canterbury)

Orchard and field fruits, vegetables, honey, cider donuts, fresh cider (in season). Asparagus, blueberries, and apples also available at the Canterbury Country Store (in season).

Harry Weiser, 783-4248 
bossmohn@msn.com 

Hip Peas Farm (Hooksett)

Lettuce, mixed greens, root vegetables, tomatoes, cucumbers, eggplants, onions, garlic,

herbs, microgreens, and eggs.  

Jacob Midura, 657-0194 

info@hippeasfarm.com

Liliana Flower Farm (Loudon)
Potted perennials, annuals, vegetable 6-packs. 
Anna Carlson, 568-1644 
anapiana@aol.com 


Marsh Meadow Bison (Canterbury)
Bison meat, bison tallow soap and other related bison products. Available at the

Market or call the farm.
Katie or Wally Archer, 783-0083
marshmeadowbison@gmail.com 

Meadows Pond Soaps (Canterbury)

Soaps, lotions, shampoos, lip balms. Also available at the Canterbury Country Store.

Janet King, 227-9989 
Meadowspondsoaps@gmail.com

Miss Catherine’s Threads (Franklin)

Hand spun wool yarn, hand knitted hats, scarves, mitts, etc.  

Catherine Goodmen, 934-6561 

cathgood@tds.net

Mountain Music Winery and Vineyards (Thornton)

Wine, dessert toppings, smoked pepperoni. 
Alfred Duguay and Amy Pitman, 254-6051 
mountainmusicwinery@gmail.com 

Nookies Dog Cookies (Contoocook)

All natural small batch dog cookies.  
Bonnie Cobb, (302) 249-4274 
scapee2019@hotmail.com 

North Family Farm (Canterbury) 

NH Certified organic maple syrup, maple candy, maple cream, maple sugar, raw honey

from our hives, and cut flowers.

Jill McCullough, 783-4712 
jwillymcc@comcast.net   


O’Blossom Farm (Deerfield)

Herbal teas, dried and fresh herbs, fresh and dried flower  bouquets. 
Ellen O’Donnell, 706-2424 
Odonnee6@gmail.com 

Old Ways Traditions (Canterbury)
Wooden bowls, totes, toys and pegboard. 
Dave Emerson, 783-4403 
ademerson4180@gmail.com 

Petals in the Pines (Canterbury) 
Fresh-cut floral bouquets and designs from our gardens (seasonal); leaf stem bird baths,

planters, Lazy Susan’s. Botanical-themed silk scarves. Swedish almond cakes.
Donna Miller, 783-0220
donna@petalsinthepines.com

Piper Brook Sweets & Treats (Wilmot)

Cakes-loaf/layer; international treats-German, Italian, Mexican, Cuban, Scottish, etc; gourmet marshmallows & s'mores kits; homemade corn tortillas. 

Adele Moffatt, 760-610-3975

admoffatt@outlook.com

Purely Wholesome Farm (Loudon)
Raw goat milk, handcrafted raw goat and cow milk cheeses, fresh homemade butter, goat milk soaps and lotions and other products.
Dennis Schaefer, 988-4109
purelywholesome@gmail.com

Roving Vines Farm (Chichester)

Arranged native wildflower, perennial and annual flower bouquets. Build your own flower

bouquet bar.  

Caitlin Hoffman, 568-9695 

rovingvinesfarm@gmail.com

Salvatore Family Farm (Chichester)

Organic saffron and saffron infused raw honey, saffron extract, saffron teas, saffron tinctures, saffron petal soy candles, saffron infused salves and masks. 

Ashley Salvatore, 860-1490 

salvatorefamilyfarm@gmail.com

Sloping Acres Farm (Canterbury)

Sweet corn and beef. 

Nicole Glines, 833-1124

slopingacresfarm@gmail.com

Someday Farm (Canterbury)

Alpaca products, homemade items, baked goods, herbs, dipping oils, vinegars,

mustards, and jellies. 
Barbie Tilton, 783-9436 (Cell) 608-0012 
somedayfarmnh@aol.com

 

Suzanne Connor (Northfield)
Original fiber art pieces in two collections – Ocean and Rainforest 
Suzanne Connor, 934-6248 
quiltmaker@metrocast.net 

 

Table (Concord)

Baked goods including scones, cookies, cake, pastries, etc. 
Chelsea Amott, 856-1588 
chelseapoisson@gmail.com 


Warner River Produce (Webster)

Wide variety of winter vegetables, greens, microgreens, dried culinary/medicinal herbs and herb blends, apples, frozen blueberries, strawberries and plum tomatoes, dried plum and cherry tomatoes, raw honey, shiitake mushrooms, and chicken and (once in a while) duck eggs
Jim Ramaneck, 491-4203
warnerriverproduce@gmail.com 

Wes Ripple (Northfield) 

Hand carved songbirds, Spirit Feathers and feather pins.  

Wes Ripple, 934-6248 

wesripple@icloud.com

Wild Berry Farm (Sanborton)

Maple syrup, cream, sugar, maple infused spices, maple & berry toppings, dryer balls, felted soaps, nesting balls for birds.  

Nancy Mangs, 266-7898 

info@berriesandfleece.com

Wild Bloom Beer (Henniker)
Beer brewed in NH using local hops & grain from Maine & NH.

Beth Ibitz, (860) 965-9135 
beth@wildbloombeer.com 

Witching Hour Coffee (Hopkinton)

Freshly roasted, sustainably sourced coffee beans, bags of roasted coffee, individual cups

of hot or iced. 
Alysson McKeon, (413) 210-4372
witchinghourcoffee@gmail.com